{"product_id":"ignou-bhcc-122-solved-assignment-pyq-fundamentals-food-nutrition-all-in-one-combo","title":"BHCC 122 Fundamentals of Food and Nutrition | IGNOU Solved Assignment, Previous Year Papers \u0026 TOP 20 Questions","description":"\u003cp\u003e\u003cstrong\u003eBHCC 122 - Fundamentals of Food and Nutrition\u003c\/strong\u003e forms part of the IGNOU curriculum as a Major (core) course in the Bachelor of Arts (Home Science) (BAFHSC) programme. The course covers the basic concepts of food and nutrition, including nutrients, their functions and sources, and the relationship between diet and health.\u003c\/p\u003e\n\u003cp\u003eHere you will find the solved assignment, previous year question papers with answers, the TOP 20 important questions and the All-in-One Combo for BHCC 122, all prepared by the HelpBooks team in line with the IGNOU syllabus. 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